Homemade Linseed & Sesame Seed Bread
on
| 3 min read
Like bread with seeds? Bake your own Linseed & Sesame Seed bread at home.
Servings: 900g
Appliance: Bread Maker
Ingredients
- 1 1/4 cups lukewarm water
- 2 tablespoons skim milk powder
- 2 tablespoons caster sugar
- 2 tablespoons garlic infused olive oil
- 1 teaspoon salt
- 3 1/4 cups plain “00” flour
- 1 1/2 teaspoons fast action yeast
- 2 tablespoons linseeds
- 3 teaspoons black sesame seeds
Method
- Place the water, milk powder, sugar, oil, salt, flour, yeast, linseeds and sesame seeds into the Bread Maker Pan.
- Select program 1. Press start.
- When program is finished remove bread from Pan and transfer to a wire rack to cool.
- Finish your bread with seeds baked on top by adding linseed and sesame seeds to bread dough before cooking starts.
